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  • 18th annual Crawfish/Catfish Food & Music festival

    18th annual Crawfish/Catfish Food & Music festival

    Last year's event enjoyed over 19,000 attendees, and this year's event is on track to be even better, as it will feature more delicious Louisiana cuisine, more bands (18 top Zydeco/Blues and Jazz bands are booked) and have more product and food vendors than ever before (with no long food lines this year).

  • The Food That Bass Eat | Know Your Forage To Pick Your Baits

    The Food That Bass Eat | Know Your Forage To Pick Your Baits

    By

    Bass are predators – they are not afraid to miss an opportunity for a solid meal and regardless of age, the largemouth bass is adept at exploiting available food resources. An examination of scholarly articles on bass diet consistently shows that these “other” prey items often comprise a proportionally small fraction of bass diet – if any. In one study - the stomach contents from 3,873 bass contained 80 terrestrial vertebrate prey items comprising 15 different species.

  • Utilizing Asian Carp as Food

    Utilizing Asian Carp as Food

    The Louisiana Department of Wildlife and Fisheries is supporting Silverfin™ Group, Inc., headed by Chef Philippe Parola, in its history making effort to process the first invasive species into a value-added product for human consumption.

  • Navionics Webinar | Aquatic Food Chain with Michael Murphy

    Navionics Webinar | Aquatic Food Chain with Michael Murphy

    Predator-Prey Relationship to understand aquatic interactions and what influences fish behavior.

  • Genetically Engineered Salmon Safe to Eat Says FDA

    Genetically Engineered Salmon Safe to Eat Says FDA

    After an exhaustive and rigorous scientific review, FDA has arrived at the decision that AquAdvantage salmon is as safe to eat as any non-genetically engineered (GE) Atlantic salmon, and also as nutritious.